Dehlinger Winery is located in the Russian River Valley of Sonoma County and was founded in 1975 by Tom and Carole Dehlinger. Eva Dehlinger took over winemaking duties in 2007. Known for their Pinot Noir, Dehlinger also makes Chardonnay, Syrah, Cabernet Sauvignon and Petite Sirah. The grapes for the East Face Syrah are from an east facing portion of the…
Sky Vineyards, situated on Mt. Veeder, was founded in 1973 by Lore Olds. Lore purchased the property in 1972 and planted the Zinfandel shortly thereafter. The vineyard is dry farmed and for that reason the winery holds the wine back 2-4 years prior to release. Sky also produces a Syrah, Riesling and Rosé. Lore Olds designs the label for each…
Cayuse was founded in 1997 by Christophe Baron, a native of France who grew up in family of winemakers in Champagne. Baron studied viticulture in Burgundy and Champagne, and had ambitions to make Pinot Noir in Oregon. However, on a visit to Walla Walla he found property that he believed would be perfect for growing grapes and decided to purchase…
Force Majeure was founded in 2004 by Paul McBride and made its name pairing some of Washington’s highly acclaimed winemakers with fruit from one of Washington’s highly acclaimed vineyards, Ciel du Cheval. In recent years the winery transitioned from Collaboration wines to Estate wines. Todd Alexander, formerly of Bryant Family Vineyards, is the winemaker for the Estate Cabernet Sauvignon, Syrah and Tempranillo.…
Bedrock Wine Co. was founded by Morgan Twain-Peterson in 2007 and focuses on small production wines from many of California’ s most treasured and historic vineyards. The lineup of wines at Bedrock is expanding rapidly, but I think the best of the best are the ancient vineyard Zinfandels, Morgan is clearly passionate about. I’ve been told by many that I…
Carlisle Winery & Vineyards was founded in 1998 by Mike and Kendall Officer. Their passion is clear: Small lots of Zinfandel and Syrah from exceptional, historic vineyards. Many of these vineyards are heritage sites planted by Italian immigrants and date back to the late 1800s . Overlooking the Salinas River Valley, the 50-acre Rosella’s Vineyard rests along the benchlands of the…
Cayuse was founded in 1997 by Christophe Baron, a native of France who grew up in family of winemakers in Champagne. Baron studied viticulture in Burgundy and Champagne, and had ambitions to make Pinot Noir in Oregon. However, on a visit to Walla Walla he found property that he believed would be perfect for growing grapes and decided to purchase…
Efeste, pronounced like the letters “F-S-T” strung together, was named after the last names of founders Helen & Dan Ferrelli, Patrick Smith, and Kevin & Angela Taylor. Efeste is located in the Warehouse District of Woodinville, Washington. Mark Fiore, who honed his skills at Charles Smith, is the winemaker at Efeste. 100% Syrah from Red Willow Vineyard. Purple in color.…
Maggie Harrison was assistant winemaker to Manfred Krankl of Sine Qua Non for eight years before moving to Oregon to take over the wine making position at Antica Terra. Lillian Winery, founded in 2004, represents Maggie’s personal project and reflects everything that she learned during her time at Sine Qua Non. The fruit for the Lillian Syrah comes from the…
Saxum Vineyards is located in the Paso Robles AVA of Central California. Founded in the early 2000’s by Justin Smith, a young winemaker who had previously been part-owner of Linne Calodo, Saxum leapt into the limelight in late 2010 when its 2007 James Berry Vineyards wine was named the #1 Wine of 2010 by Wine Spectator. Smith owns the winery…