Zinfandel of the Month is a regular feature on Zinfandel Chronicles. Keep in mind that although the Zinfandel of the Month might be an older bottle, the current vintage will be one you can find at retail or via the mailing list. The December Zinfandel of the Month is the Marietta Cellars Old Vine Red Lot #72. I chose this…
The 2003 Clos Saint Jean Châteauneuf-du-Pape Deus-Ex Machina was the winning bottle in the November Installment of Pick My Next Bottle. Clos Saint Jean was founded in 1900 in Chateauneuf du Pape and is still a small, family-run operation. The estate produces 12,500 cases annually. Brothers Pascal and Vincent Maurel run the business. Clos Saint Jean primarily produces Chateauneuf du…
Welcome to the latest installment of The Week in Zinfandel. If I missed your post or story please send me a link and I will be sure to include it next week. Happy reading!
Williams Selyem Winery began when Ed Selyem and Burt Williams started making wine as a hobby in 1979 in Forestville, California. Their first commercial release was in 1981, and in less than two decades they created a cult-status winery of international acclaim. Setting a new standard for Pinot Noir winemaking, they put Sonoma County’s Russian River Valley at the forefront…
Robert Brittan left Stags’ Leap Winery in Napa after 16 years as Winemaker and Estate Manager to fulfill his dream of making Pinot Noir, Chardonnay and Syrah from unique sites in cooler climates. In 2004 he and his wife Ellen purchased a 128 acre estate in the foothills of the Coast Range in Oregon’s Willamette Valley and shortly thereafter founded Brittan Vineyards. All of the wines made at Brittan Vineyards are estate wines.…
Ridge Vineyards was founded in 1959 when three Stanford Research Institute engineers bought an abandoned winery in the Santa Cruz Mountains. The vineyards had been planted in the late 19th century by a San Francisco physician who produced his first vintage in the original winery, called Monte Bello, in 1892. The first Ridge vintage was in 1962. John Olney is Head…
Winemaker Charles Smith opened the doors to his first winery, K Vintners, in December 2001. His first vintage was 330 cases of 1999 K Syrah. K Vintners is about small lots of single-vineyard Syrah, Cabernet Sauvignon, Grenache, Tempranillo, Sangiovese and field blends of those grapes, all of which are hand-picked, fermented with naturally occurring yeasts and basket pressed. Boushey Oldfield Block…
The November installment of Pick My Next Bottle focuses on Châteauneuf-du-Pape from the the 2003 vintage. As I mentioned in the first installment, the purpose of this series is to provide insight into specific wines or producers you may currently have in your cellar. The winning bottle will be opened on Thanksgiving and a Bottle Note will be published this coming weekend.…
Welcome to the latest installment of The Week in Zinfandel. If I missed your post or story please send me a link and I will be sure to include it next week. Happy reading!
Holocene was founded by Todd and Carrie Alexander in 2015. Todd, of course, is the winemaker at Force Majeure and prior to that at Bryant Family Vineyards. Holocene makes two Pinots, a Syrah and a Pinot Gris. Dark crimson in color. 14.6% ABV. Intriguing nose of red fruits, citrus, flowers and forest floor. Medium body with exquisite acidity. Rich and…