Horsepower Vineyards was founded by Christophe Baron in 2011. At its core, Horsepower is about a vigneron working the vineyard with his horse. Horsepower is a return to Christophe’s roots. His family has worked their land in the Marne Valley of France since 1677. As recently as 1957 horses still did all of the vineyard cultivation. The 2012 Syrah Sur…
Château de l’Ou is a family run estate founded by Séverine and Philippe Bourrier, and lies just to the south of Perpignan, in the plains region of the Roussillon. Séverine, who trained and worked as an oenologist in Bordeaux, oversees the winemaking and normally releases three whites; a classic Côtes du Roussillon Blanc, Côtes Catalanes Blanc Love, and Infiniment de l’Ou Blanc,…
Rochioli is one of the true pioneers in Russian River Valley, with a winemaking history dating back to the the late 1950′s. In 1987 Rochioli released their first estate wine, the 1985 Rochioli Pinot Noir. Although best known for their world class Pinot Noir, Rochioli also produces remarkable Chardonnay and Sauvignon Blanc. The winery has published a detailed map of…
Cayuse was founded in 1997 by Christophe Baron, a native of France who grew up in family of winemakers in Champagne. Baron studied viticulture in Burgundy and Champagne, and had ambitions to make Pinot Noir in Oregon. However, on a visit to Walla Walla he found property that he believed would be perfect for growing grapes and decided to purchase…
Cayuse was founded in 1997 by Christophe Baron, a native of France who grew up in family of winemakers in Champagne. Baron studied viticulture in Burgundy and Champagne, and had ambitions to make Pinot Noir in Oregon. However, on a visit to Walla Walla he found property that he believed would be perfect for growing grapes and decided to purchase…
The 2014 Cayuse Bionic Frog was the winning bottle in the June Installment of Pick My Next Bottle. The bottle was not decanted and paired brilliantly with a grilled New York steak. Cayuse was founded in 1997 by Christophe Baron, a native of France who grew up in family of winemakers in Champagne. Baron studied viticulture in Burgundy and Champagne,…
Cayuse was founded in 1997 by Christophe Baron, a native of France who grew up in family of winemakers in Champagne. Baron studied viticulture in Burgundy and Champagne, and had ambitions to make Pinot Noir in Oregon. However, on a visit to Walla Walla he found property that he believed would be perfect for growing grapes and decided to purchase…
No Girls Wines is a partnership between famed Cayuse vigneron Christophe Baron and longtime friend and Cayuse general manager, Trevor Dorland. The fruit comes from the Cayuse La Paciencia vineyard, which means patience—appropriate as the project was ten years in the making. The vines are tightly spaced and planted on an angle, giving No Girls a profile all its own. Elizabeth…
Delmore was founded by Darren Delmore in 2017. Darren had a background making wine at noted wineries including Hirsch, Goldeneye and Two Hands and managed sales at Tablas Creek. The winery specializes in cool climate Syrahs and Pinots. Bassi Vineyard is located on the hillsides of Avila Valley, 1 mile from Avila Beach on the San Luis Obispo coast. Bright…
Sky Vineyards, situated on Mt. Veeder, was founded in 1973 by Lore Olds. Lore purchased the property in 1972 and planted the Zinfandel shortly thereafter. The vineyard is dry farmed and for that reason the winery holds the wine back 2-4 years prior to release. Sky also produces a Syrah, Riesling and Rosé. Lore Olds designs the label for each…