Carlisle Winery & Vineyards was founded in 1998 by Mike and Kendall Officer. Their passion is clear: Small lots of Zinfandel and Syrah from exceptional, historic vineyards. Pelkan Ranch is located in the Knights Valley AVA at 1000′ elevation on a rocky ridge top facing Mount St. Helena. Crimson in color. 15.9% ABV. Black fruits, olive brine, game and smoke on…
The 2011 Turley Zinfandel Ueberroth Vineyard was the winning bottle in the June Installment of Pick My Next Bottle. The wine was not decanted and I served it with Turkey Chili. Turley Wine Cellars was founded in 1993 by Larry Turley and specializes in small lots of Zinfandel and Petite Sirah from some of California’s most historic and treasured vineyards.…
Sojourn Cellars was founded in 2001 by Craig Haserot and Erich Bradley. The winery specializes in Pinot Noir, Cabernet Sauvignon and recently added a Chardonnay to the lineup. Their fruit is sourced from some of California’s finest vineyards. Developed in 2006, Wohler Vineyard in Forestville sits in the heart of the famed Russian River Valley within sight of the Russian…
Pahlmeyer was founded in the mid-1980s when Jayson Pahlmeyer, a Bay Area lawyer, decided he preferred thinking about wine over reading legal briefs. Pahlmeyer produced its debut vintage in 1986. The winemaking team is comprised of Kale Anderson who is Director of Winemaking for the Napa Valley vineyard and operations, and Bibiana González Rave as Consulting Winemaker overseeing the Sonoma…
Cayuse was founded in 1997 by Christophe Baron, a native of France who grew up in family of winemakers in Champagne. Baron studied viticulture in Burgundy and Champagne, and had ambitions to make Pinot Noir in Oregon. However, on a visit to Walla Walla he found property that he believed would be perfect for growing grapes and decided to purchase…
Located in the Anderson Valley, Navarro has been producing exceptional, fairly-priced wines since 1974. The winery is best known for its range of Pinot Noirs, including the showstopper Deep End Blend (available through futures). They also produce an age-worthy Cabernet Sauvignon a delicious Zinfandel and their whites are noteworthy with a one-of-a-kind Riesling, Gewurztaminer and Muscat Blanc. Purple in color.…
I had planned to save the post until the first day of Summer, but lets face it, Summer is here despite what the calendar says. Every year I try to write about a few new Rosé wines to put on your radar for Summer sipping. Last years suggestions can be found Washington Rose Recommendations for Memorial Day. I find my preference…
Kosta Browne began as a dream shared by Dan Kosta and Michael Browne. In the summer of 1997, while working at John Ash & Co. restaurant in Santa Rosa, California, Dan and Michael decided to pool their tips and venture into winemaking. Fifteen years later, Kosta Browne is one of the most sought after Pinot Noirs in all of California.…
Williams Selyem Winery began when Ed Selyem and Burt Williams started making wine as a hobby in 1979 in Forestville, California. Their first commercial release was in 1981, and in less than two decades they created a cult-status winery of international acclaim. Setting a new standard for Pinot Noir winemaking, they put Sonoma County’s Russian River Valley at the forefront…
Attune Wines was founded in 2011 by Mike and Nancy Scribner, Ken and Debbie Venner and David Povlak. The winery currently produces a Pinot Noir, Chardonnay and Rosé. Kenneth Juhasz is the consulting winemaker. Kenneth also owns Auteur Wines and works with other labels including Donum Estate, Pali Wine Company and Gary Farrell. I recently was fortunate to try the…