Welcome to the latest installment of The Week in Zinfandel. If I missed your post or story please send me a link and I will be sure to include it next week.
- Randy Caparoso writes Why Lodi Produces Delicate, Fragrant Styles of Red Wine Contradicting Everything you may have Heard About Warm Climate Regions.
- PhillyBite Magazine writes Basil-Smoked Burgers with Zinfandel.
- Kerry Winslow reviews the 2021 Turley Wine Cellars Zinfandel Del Barba Vineyard.
- Ken’s Wine Guide reviews the 2022 Robert Biale Zinfandel Party Line.
- Zinfandel Chronicles reviews the 2017 Turley Zinfandel Fredericks Vineyard.
Cheers!