Carlisle Winery & Vineyards was founded in 1998 by Mike and Kendall Officer. Their passion is clear: Small lots of Zinfandel and Syrah from exceptional, historic vineyards. Many of these vineyards are heritage sites planted by Italian immigrants and date back to the late 1800s . They have also recently added their first whites, two blends from historic, old-vine vineyards plus Sonoma…
Elvio Cogno first came up with the idea to produce wine at the Ristorante dell’Angelo in La Morra. Elvio Cogno’s family had been growing grapes for generations, but no one had thought of turning that work into a job. It was so successful that by the late 1950s, with the support of a business partner and the growing prestige of…
The family of Domaine du Pegau has roots in Châteauneuf-du-Pape dating back to the mid-17th century. The word Pegau refers to a wine jug discovered in the excavations of the 14th century Pope’s palace in Avignon. Today, the estate is run by the Paul Ferraud and his daughter Laurence. Light red in color. 13.5% ABV. Soaring nose of red and…
Chateau Quinault L’Enclos, located in Saint Emilion, is situated in the city of Libourne. However, the estate was not always considered a part of the Saint Emilion appellation. Prior to 1973, Quinault L’Enclos was actually part of the satellite appellation of Sables St. Emilion. The winery was renovated and some of the vineyards were replanted by Alain Raynaud who acquired…
Dehlinger Winery is located in the Russian River Valley of Sonoma County and was founded in 1975 by Tom and Carole Dehlinger. Eva Dehlinger took over winemaking duties in 2007. Known for their Pinot Noir, Dehlinger also makes Chardonnay, Syrah, Cabernet Sauvignon and Petite Sirah. The grapes for Dehlinger Wines are largely grown on the Estate Vineyard in the Russian…
Marcel Lapierre took over the family domaine from his father in 1973. The winery dates back to the early 1900’s. In 1981 Marcel met Jules Chauvet. A winemaker, researcher and chemist, Chavet preached for natural wines and the traditional methods of Beaujolais. Joined by local vignerons Guy Breton, Jean-Paul Thévenet, and Jean Foillard, Marcel led a group that soon went to the…
Zinfandel of the Month is a regular feature on Zinfandel Chronicles. Keep in mind that although the Zinfandel of the Month might be an older bottle, the current vintage will be one you can find at retail or via the mailing list. The March Zinfandel of the Month is the 2010 Black Sears Zinfandel. I chose the 2010 Black Sears…
Cayuse was founded in 1997 by Christophe Baron, a native of France who grew up in family of winemakers in Champagne. Baron studied viticulture in Burgundy and Champagne, and had ambitions to make Pinot Noir in Oregon. However, on a visit to Walla Walla he found property that he believed would be perfect for growing grapes and decided to purchase…
Turley Wine Cellars was founded in 1993 by Larry Turley and specializes in small lots of Zinfandel and Petite Sirah from some of California’s most historic and treasured vineyards. Turley now makes 28 separate wines from 35 different vineyards, some with vines that date back to the late 1800’s. Tegan Passalacqua is the Director of Winemaking at Turley and has been…
Toil Oregon was founded in 2012 by Chris Figgins. Chris is the President and Winemaking Director for Figgins Family Wine Estates. At present time this includes Leonetti, Figgins and Toil Oregon. Figgins Family Wine Estates has acquired a 42-acre parcel of extraordinary land in the Chehalem Mountains AVA of Willamette Valley. This will become the Estate Vineyard and future winery home…