Turley Wine Cellars was founded in 1993 by Larry Turley and specializes in small lots of Zinfandel and Petite Sirah from some of California’s most historic and treasured vineyards. Turley now makes right around 50 separate wines from 47 different vineyards, some with vines that date back to the late 1800’s. Tegan Passalacqua is the Director of Winemaking at Turley and has been instrumental in revitalizing the brand.
Owned by the ex-commissioner of baseball Peter Ueberroth, the limestone vineyard is situated on the west side of Paso Robles. Ueberroth is the oldest vineyard in the appelation having been planted in 1885. Turley has made an Ueberroth Vineyard Zinfandel since 2002.
Crimson in color. 16.4% ABV. Heady nose of ripe red fruits, licorice and pepper. Full bodied with ample acidity. There is certainly some heat on the palate but it is not too distracting. Flavors of raspberry liqueur, tawny port, black cherry and pepper. Tremendous length on the finish. I can appreciate the wine in the glass buy my preference is to a Zin with slightly more elegance and restraint. Despite that we had no problem finishing the bottle. Best over the next year.
My rating: 90 points.
With all due respect to Carlisle, Turley is arguably the best Zinfandel producer in California. Certainly the scale of the operation is second to none. Exceptional vineyards sources throughout the state of California and no detail spared in the winemaking process. The wines are simply better than ever.
Turley wines are available via the mailing list and periodically at retail. Turley has tasting rooms in both Amador and Paso Robles. If you are not on the mailing list, this is an easy way to secure bottles. Both are not to be missed if you are in the area.
Turley fared well in The 2018 Zinfandel Chronicles Power Rankings.