Carlisle Winery & Vineyards was founded in 1998 by Mike and Kendall Officer. Their passion is clear: Small lots of Zinfandel and Syrah from exceptional, historic vineyards. Many of these vineyards are heritage sites planted by Italian immigrants and date back to the late 1800s . They have also recently added their first whites, two blends from historic, old-vine vineyards plus Sonoma County’s first ever Grüner Veltliner.
Overlooking the Salinas River Valley, the 50-acre Rosella’s Vineyard rests along the benchlands of the Santa Lucia Mountain Range. Owners Gary and Rosella Franscioni planted the vineyard in 1996.
Purple in color. 14.7% ABV. Showstopping nose of blue and black fruits, olive brine and white pepper. Full bodied with exquisite acidity. Incredibly complex and structured with a sense of freshness. Blueberries, blackberries, soy sauce and iron on the palate. The finish is monumental. One of the best Syrahs from Mike Officer in recent memory. Drink over the next 2-4 years.
My rating: 95 points.
Current vintages of the various Carlisle wines are available via the mailing list, which is exceptionally long. Several retail outlets in California stock Carlisle, but you need to check with them at the time the winery releases their wines in the Spring and Fall.
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