La Rata was founded by Elizabeth Bourcier in 2012. Bourcier, Cayuse’s assistant Vigneron, was inspired by Clos Erasmus of the Priorat region of Spain and crafted this blend. The wine was originally a blend of Grenache from Armada Vineyard and Cabernet from En Cerise Vineyard. Syrah from La Paciencia Vineyard was added with the 2014 vintage. The unique blend was named…
La Rata was founded by Elizabeth Bourcier in 2012. Bourcier, Cayuse’s assistant Vigneron, was inspired by Clos Erasmus of the Priorat region of Spain and crafted this blend. The wine was originally a blend of Grenache from Armada Vineyard and Cabernet from En Cerise Vineyard. Syrah from La Paciencia Vineyard was added with the 2014 vintage. The unique blend was named…
The March installment of Pick My Next Bottle focuses on the wines of Christophe Baron and Elizabeth Bourcier. The Cayuse Release Party is a little over a week out and I thought I would prep for the event with a bottle of La Rata, Cayuse or No Girls. As I mentioned in the first installment, the purpose of this series…
La Rata was founded by Elizabeth Bourcier in 2012. Bourcier, Cayuse’s assistant Vigneron, was inspired by Clos Erasmus of the Priorat region of Spain and crafted this blend. The wine was originally a blend of Grenache from Armada Vineyard and Cabernet from En Cerise Vineyard. Syrah from La Paciencia Vineyard was added with the 2014 vintage. The unique blend was named…
La Rata was founded by Elizabeth Bourcier in 2012. Bourcier, Cayuse’s assistant Vigneron, was inspired by Clos Erasmus of the Priorat region of Spain and crafted this blend. The wine was originally a blend of Grenache from Armada Vineyard and Cabernet from En Cerise Vineyard. Syrah from La Paciencia Vineyard was added with the 2014 vintage. The unique blend was…
La Rata was founded by Elizabeth Bourcier in 2012. Bourcier, Cayuse’s assistant Vigneron, was inspired by Clos Erasmus of the Priorat region of Spain and crafted this blend. The wine was originally a blend of Grenache from Armada Vineyard and Cabernet from En Cerise Vineyard. Syrah from La Paciencia Vineyard was added after the first vintage. The unique blend was…
La Rata was founded by Elizabeth Bourcier in 2012. Bourcier, Cayuse’s assistant Vigneron, was inspired by Clos Erasmus of the Priorat region of Spain and crafted this blend. The wine is Grenache from Armada Vineyard and Cabernet from En Cerise Vineyard. The unique blend was named “The Rat” and then connects the Spanish influence, La Rata. The name reflects Bourcier’s…