Jean and Agnès Foillard took over his father’s domaine in 1980. Most of their vineyards are planted on the Côte du Py, the famed slope outside the town of Villié-Morgon. The estate comprises nearly fourteen hectares. Jean followed the methods of Jules Chauvet, a traditionalist who defied everything that the more commercial brands were touting in the region. Jean and…
Jean and Agnès Foillard took over his father’s domaine in 1980. Most of their vineyards are planted on the Côte du Py, the famed slope outside the town of Villié-Morgon. The estate comprises nearly fourteen hectares. Jean followed the methods of Jules Chauvet, a traditionalist who defied everything that the more commercial brands were touting in the region. Jean and…
Jean and Agnès Foillard took over his father’s domaine in 1980. Most of their vineyards are planted on the Côte du Py, the famed slope outside the town of Villié-Morgon. The estate comprises nearly fourteen hectares. Jean followed the methods of Jules Chauvet, a traditionalist who defied everything that the more commercial brands were touting in the region. Jean and…
Jean and Agnès Foillard took over his father’s domaine in 1980. Most of their vineyards are planted on the Côte du Py, the famed slope outside the town of Villié-Morgon. The estate comprises nearly fourteen hectares. Jean followed the methods of Jules Chauvet, a traditionalist who defied everything that the more commercial brands were touting in the region. Jean and…
Jean and Agnès Foillard took over his father’s domaine in 1980. Most of their vineyards are planted on the Côte du Py, the famed slope outside the town of Villié-Morgon. The estate comprises nearly fourteen hectares. Jean followed the methods of Jules Chauvet, a traditionalist who defied everything that the more commercial brands were touting in the region. Jean and…