Clos Saint Jean was founded in 1900 in Chateauneuf du Pape and is still a small, family-run operation. The estate produces 12,500 cases annually. Brothers Pascal and Vincent Maurel run the business. Clos Saint Jean produces primarily Chateauneuf du Pape, including the Vieilles Vignes and several special cuvees including the Combe des Fous and Deus-Ex Machina. In 2002, Philippe Cambie…
Efeste, pronounced like the letters “F-S-T” strung together, was named after the last names of founders Helen & Dan Ferrelli, Patrick Smith, and Kevin & Angela Taylor. Efeste is located in the Warehouse District of Woodinville, Washington. Peter Devison took over full-time winemaking duties when Brennon Leighton left to work with Charles Smith in 2012. Emmy is a Southern Rhone…
Cayuse was founded in 1997 by Christophe Baron, a native of France who grew up in family of winemakers in Champagne. Baron studied viticulture in Burgundy and Champagne, and had ambitions to make Pinot Noir in Oregon. However, on a visit to Walla Walla, he found property that he believed would be perfect for growing grapes and decided to purchase…
Dehlinger Winery is located in the Russian River Valley of Sonoma County and was founded in 1975 by Tom and Carole Dehlinger. Eva Dehlinger took over winemaking duties in 2007. Known for their Pinot Noir, Dehlinger also makes Chardonnay, Syrah, Cabernet Sauvignon and Petite Sirah. The grapes for Dehlinger Wines are largely grown on the Estate Vineyard in the Russian…
Kosta Browne began as a dream shared by Dan Kosta and Michael Browne. In the summer of 1997, while working at John Ash & Co. restaurant in Santa Rosa, California, Dan and Michael decided to pool their tips and venture into winemaking. Fifteen years later, Kosta Browne is one of the most sought after Pinot Noirs in all of California.…
Chris Figgins, son of Leonetti Cellar founder Gary Figgins, assumed full responsibility for winemaking at Leonetti in 2001. For years Leonetti purchased their grapes but over time have moved to using Estate grapes from their own vineyards. The genesis for FIGGINS was the idea of making one wine from a single estate vineyard. For the second year in a row…
Carlisle Winery & Vineyards was founded in 1998 by Mike and Kendall Officer. Their passion is clear: Small lots of Zinfandel and Syrah from exceptional, historic vineyards. The 2011 version of the Sonoma County Zinfandel is sourced from Fanucchi Wood Road, Carlisle, Rowe, Rossi Ranch, Lingenfelder and Bedrock Vineyards. Garnet in color. 14.9% ABV. Red fruits, vanilla and a touch…
One of the most collectible Pinot Noirs made in all of Oregon is from a winery you’ve probably never heard of: Thomas Winery. Located in Carlton, Oregon, winemaker John Thomas has been releasing small amounts of wine from the Thomas Vineyard since 1988. I don’t recall ever seeing ratings from the Wine Advocate or the Wine Spectator, and I don’t think…
Paolo di Marchi has run Isole e Olena since the age of 20. Paolo avoids the Cabernet Sauvignon many of his neighbors have begun to incorporate into their Chiantis, believing it overshadows the Sangiovese. The flagship wine at Isole e Olena is Cepparello, a barrique-aged Sangiovese classified as an IGT – because at the time of its creation in the…
The 2006 Betz Family Cabernet Sauvignon Père de Famille was the winning bottle in the March installment of Pick My Next Bottle. The wine was decanted for three hours. Betz Family Winery was founded in 1997 by Bob & Cathy Betz. Critical acclaim from local and national wine publications has put Betz Family Winery at the forefront of Washington wines…