Pahlmeyer was founded in the mid-1980s when Jayson Pahlmeyer, a Bay Area lawyer, decided he preferred thinking about wine over reading legal briefs. Pahlmeyer produced its debut vintage in 1986. The wines are crafted from fruit grown on the family’s Waters Ranch Vineyard high above Napa Valley, Wayfarer Vineyard on the Sonoma Coast as well as purchased fruit from well…
